Black Pot’s home meal deliveries are ideal for quick and delicious family meals. They're also great for entertaining, where you want a special dinner that’s stress free and easy to prepare.
On alternate Thursdays (usually - we sometimes have to scale back or deliver on different days to make time for events!) we bring you a new menu of lovingly handmade dishes using seasonal, sustainable ingredients. We offer family friendly favourites and dishes for special dinners or entertaining with vegetarian options, canapés, dips and yummy desserts. Many can be easily frozen at home. Allergens are labelled, simple instructions included, and we offer versions without dairy, animal products or gluten where possible.
Everything is prepared in our five star hygiene rated kitchen with the utmost attention to health and safety as well as deliciousness. Delivery is by our friendly driver Steve and we can deliver contactless on request.
New menus are usually sent out on alternate Fridays. Sign up here to receive them direct to your inbox or view our current menu below. Place your order by Monday for delivery the following Thursday on alternate weeks (dates below) between 11-3.30pm. Currently we deliver to: NW2, NW3, NW5, NW6, NW8, NW10, NW11, N6, N19, W9, N1. Please ask if your postcode isn’t here, we will do our best to help! We request a minimum order of £60 plus £6 delivery.
BLACK POT MEAL DELIVERIES: Pre Christmas feasts delivering Thursday 7 December Please order by Monday 4 December
Good for home freezing. Duck legs cured by us in salt and spices, then cooked very slowly in duck fat. Deeply savoury, crisps in the oven in 10 mins.
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Good for home freezing. Sustainably sourced cod fillet, lightly seared ready to finish in the oven. With slow roast tomato, grilled lemon and a pot of salsa verde.
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Sent frozen. A meal in itself, our ribollita - a kind of winter minestrone - is based on a full flavoured vegetable broth with kale, root veg, cannellini beans and tomatoes, with herbs, olive oil and grated parmesan to stir through. Serve with good bread for added ballast.
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Ok for home freezing, may separate a little. Potato slices cooked with cream, garlic, herbs and spices. Properly luxurious. Ready cooked, just warm in the oven.
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Good for home freezing. Braised kale in olive oil with lightly fried garlic and red chilli.
Frozen, heat from frozen. Spinach, cheese, cream & nutmeg in crisp puff pastry, topped with sesame. Part baked, just crisp in the oven at home.
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Good for home freezing. Fragrant quince wedges in a wine and vanilla syrup, with light lemon & almond tuiles.
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Frozen. Our famous fudgy chocolate brownies studded with white chocolate drops.
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Frozen. We've tested and tweaked loads of recipes to come up with what we think are the best 'free' brownies ... ingredients include maple syrup and black beans!
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EXTRAS
We still have a few portions left of the following frozen dishes which you are welcome to add to your order. Extras go fast! Here you can see which dishes are still available or sold out.
Frozen. Pasture fed beef and lasagna sheets in tomato and red wine sauce topped with cheese béchamel and parmesan
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Frozen. Mixed wild & cultivated mushroom sauce with Puy lentils, layered with pasta and cheese, topped with cheese bechamel and parmesan
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Frozen. Pasture fed beef and GF lasagna sheets in tomato and red wine sauce topped with GF cheese béchamel and parmesan
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Frozen. Mixed wild & cultivated mushroom sauce with Puy lentils, layered with pasta and cheese, topped with cheese bechamel and parmesan
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Frozen, do not refreeze. A French classic, free range chicken livers with shallots, wine, herbs and garlic finished with clarified butter. Sent in individual white china ramekins - please return to us!
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Frozen. Roast beetroot, chickpeas & tahini blended with lemon and spices to a vivid pink dip, with crisp olive oil toasts.
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Frozen. Mixed mushrooms in a smooth savoury soup with Madeira wine, a little cream and truffle oil.
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CANAPÉS PLATTERS
Introducing our new delivery line for the festive season, designed for your holiday entertaining. As an introductory offer for delivery customers, on 7 December you'll only need to meet our £60 order minimum (including anything else you've ordered) and delivery charges are as usual. After this, we will need to request £150 minimum order for canapés platters when ordered on their own. Please note Canapés are supplied and priced in batches of 20. Some may need simple finishing and / or heating, directions supplied.
ABBREVIATIONS: Dietaries: V=vegetarian, VG=vegan, GF=gluten free, DF=dairy free, NUTS=contains nuts, SES=contains sesame. P=contains pork. None of our canapés (except Avruga caviar with the blini, alternative offered) contain shellfish. Please ask if you have other restrictions. Storage: FRZ=freezable, FR1= fridge 1 day, FR2+= fridge 2-4 days Prep/finishing: H=requires heating, H/C=serve hot or cold, C=serve cold. PREP=slightly more prep needed (but still simple)
Frozen. Our favourite arancini with wild mushrooms, melting mozzarella and truffle oil - just crisp in the oven and serve with aioli. FRZ/FR1, H
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Frozen, cook from frozen. Little sweetcorn and spring onion fritters sent with a pot of chilli jam and one of crème fraiche. Just pop in the oven. FRZ, H
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Crisp puff pastry squares topped with sweet caramelized onion, roast tomato, olives and thyme plus a choice of goats cheeese or squash. Serve warm or cold. FRZ/FR1, H/C
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Mature cheddar with mustard and Guinness on toast. Just pop in the oven till bubbling and serve with onion marmalade. FRZ/FR1, H
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Fluffy handmade blini with chive cream and a pot of Avruga caviar (non kosher) or smoked salmon
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House cured beetroot gravadlax on our seeded rye bread with garnishes
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Frozen. Salmon and cod (no shellfish) with green beans and Thai herbs, plus a pot of sweet chilli jam. FRZ/FR1, H
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Frozen. Salmon & smoked haddock with potato, herbs and capers in crispy crumb coating, with home made tartare sauce.
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Puddings sent frozen. Little Yorkies with twists of rare roast beef and horseradish cream ... everyone's favourite. FRZ/FR1, H/C, PREP
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Frozen Melting free range pork with fennel and garlic fried in a breadcrumbed bonbon. Crisp in the oven and serve with our spiced apple sauce.FRZ, P, H
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Little lemony cheesecakes on a gingery base, with berry compote and berries. FRZ/FR2+, C
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Mini meringue pavlovas w/ whipped cream, berry compote & fresh fruit topping
