HOME MEAL DELIVERIES
Black Pot’s home meal deliveries are ideal for quick and delicious family meals. They're also great for entertaining, where you want a special dinner that’s stress free and easy to prepare.
Each week, we create a new menu of lovingly handmade dishes using seasonal, sustainable ingredients. We offer family friendly favourites and dishes for special dinners or entertaining with vegetarian options, canapés, dips and yummy desserts. Many can be easily frozen at home. Allergens are labelled, simple instructions included, and we offer versions without dairy, animal products or gluten where possible.
Everything is prepared in our five star hygiene rated kitchen with the utmost attention to health and safety as well as deliciousness. Deliveries are contactless to protect you and our staff.
New menus are sent out each Friday. Sign up here to receive them direct to your inbox or view our current menu below. Place your order by Monday for delivery on Thursday between 11-3.30pm. Currently we deliver to: NW2, NW3, NW5, NW6, NW8, NW10, NW11, N6, N19, W9, N1, and now W11 too! Please ask if your postcode isn’t here, we will do our best to help! We request a minimum order of £50 plus £5 delivery.
MAIN MENU FOR DELIVERY ON THURSDAY 21 JANUARY
Please place your order by Monday 18 January
Good for home freezing. Orkney beef slow braised with tomatoes, onions, red wine and rosemary, layered with lasagna sheets and a cheese bechamel spiked with nutmeg, topped with parmesan.
Good for home freezing. Minced soya protein, lentils and roast vegetables slow braised with tomatoes, onions, red wine and rosemary, layered with lasagna sheets and a cheese béchamel spiked with nutmeg, topped with parmesan.
Good for home freezing. Minced soya protein, lentils and roast vegetables slow braised with tomatoes, onions, red wine and rosemary, layered with lasagna sheets and a vegan béchamel spiked with nutmeg & bay.
Good for home freezing. Winter greens done Italian style ... perfect with lasagna
Make the most of the January citrus with this bright refreshing salad.
Supplied frozen, defrost or heat from frozen. Hearty pumpkin soup spiced with harissa with a garnish of crispy chickpeas...add creme fraiche or yoghurt to serve or keep it vegan.
Creamy celeriac blended with toasted hazelnuts & truffle oil, serve as a starter or with drinks
Quince poached in light syrup w/ vanilla & fragrant spices, with olive oil shortbread scented with lemon & rosemary
Our famous fudgy chocolate brownies
EXTRAS
We still have a few portions left of the following dishes from last week's menu. Extras are given on first come first served basis and go fast!
Ready frozen, cook from frozen. Rich slow cooked beef & red wine stew with a cheesy scone topping.
Ready frozen, can be cooked from frozen. Cannellini beans, cavolo nero and loads of winter veg in a hearty, highly flavoured vegetarian stock with olive oil & herbs - a Tuscan winter classic. We're sending this with a vegan basil pesto, but add grated parmesan if you like. Serve with crusty bread for a complete meal.
Creamy mac with a parmesan topping
Ready frozen, defrost before cooking. Oven ready free range chicken thighs marinated in our shawarma spices, w/ tahina dressing. Ready to roast and crisp in the oven.
Ready frozen, heat from frozen or defrost before heating. Fragrant brown & white rice w/ lentils & crispy onions.
Ready frozen, cook from frozen. Our famous sweetcorn fritters w/ coriander & spring onion, sent with bits for dipping or topping. Just crisp in the oven
Ready frozen, cook from frozen. Our sausage rolls, made with free range pork with herbs in puff pastry. Just crisp in the oven.
Ready frozen, cook from frozen. Vegetarian puff pastry rolls w/ spinach & mature cheddar spiked w/ nutmeg. Just crisp in the oven.
Vegan ginger cake made with crystallized ginger, treacle & dried fruit, try with a scoop of vanilla ice cream - vegan or not!
Frozen, cook from frozen. Bramley apples & fragrant quince our buttery brown sugar crumble.
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